Pork - Free-Range

Raised in open pastures. No hormones, no antibiotics.

$5.50/lb.
Avg. 0.5 lb.

Pork, Bacon

Pecan-smoked.
$13.00/lb.
Avg. 1.25 lb.

Pork, Boston Butt

Pork roast from shoulder. Bone in.
$8.50/lb.
Avg. 3 lb.

Pork, Chops, 3/4"

2 per pack, bone-in. 3/4 inch cut.
$8.50/lb.
Avg. 1.5 lb.

Pork, Ground

Ground meat, no spices.
$8.00/lb.
Avg. 1.25 lb.

Pork, Ham Hocks, Smoked or Fresh

Pork shank legs, for seasoning.
$2.00/lb.
Avg. 2.5 lb.

Pork, Neck Bones

Bones great for soups and stock.
$2.00/lb.
Avg. 4 lb.

Pork, Ribs

Spareribs
$8.50/lb.
Avg. 2.25 lb.

Pork, Sausage, Patties, Mild

4 Per Pack For Convenience
$8.00/lb.
Avg. 0.8 lb.

Pork, Seasoned Meat

Great for seasoning peas and beans!
$2.00/lb.
Avg. 0.5 lb.